VI 
EN 
INGREDIENTS
Corn, chili, black fungus, spinach, spring onion, water chestnut, lemongrass, tapioca starch, spices, net rice paper.
COOKING INSTRUCTION
Do not defrost. Bake the frozen product in oven at 180-200oC for 10-15 minutes before serving.
| PRODUCT NAME | CODE | PACKING STYLE | STORAGE | SHELF LIFE |
|
Vegetable Cone |
B003 | 25g/pc, 12pcs/ 300g/ tray/ PA | Storage at -18ºC | 2 years |